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the food was amazing, and it was so enjoyable to have a relaxed party with those that mean the most to Martin and I.
Truely the best part of the wedding, was not all the details that I had worked so hard to plan over the previous year, but rather having (almost) everyone I love and cherish in the same room to celebrate our love.
Here are two of my favorite photos from the wedding, The first Greg took, it's a bit blurry, but I think it sums up how I was feeling that day.
The second, is one that I hope to enlarge one of these days to put on my wall, I love how I can look at all these people and a flood of memories come to me for each stage of my life, how without them, I would not be where I am today. Thank you to all of you!
Now the big question, how are we going to celebrate our first anniversary? Well, first thing, I should do, but haven't done yet, is sell my wedding dress, perhaps next week, it's taking up too much space in the closet, and I don't really have anywhere to wear it again. That I think it would be too depressing to realize that it no longer fits!
We are planning to have a nice fondu dinner at home (as prepared à la Martin). For my contribution, well some fresh sugar peas, that are currently residing on my balcony...
Some fresh salad is in order as well, a nice spring mix... Perhaps a goat cheese and arugla salad? I'll have to come up with a special reciepe! I can't tell you how excited I am about lettuce! Goodnes, I'm a bit of a dork, though the novelty will wear off soon I'm sure!
I have finally discovered the joy of gardening, as things are really starting to take off, and I'll be able to enjoy the fruits ("vegetables") of my labour this evening! I definitly felt like we needed a special occasion to enjoy the first harvest. I started all my veggies from seed in april, and this is where I have gotten to! I'm quite proud of my little container garden! I must send out a virtual thank you to Gayla for her wonderful gardening blog, for those of us who know very little about gardening!